'Theater of Sanitation' Takes Centerstage

As COVID-19 restrictions begin to lift, restaurant-goers are restless to return to the table and the open road for travel. In this Boston Globe article, Ed Doyle, president of RealFood, highlights the 'theater of sanitation.' In this new era of hospitality, the behind-the-scenes work of cleaning (including restrooms) takes center stage and front-page news.