Featured Work Workplace & Civic

Tech Company Workspace

As part of a global technology company’s expansion, RF DesignStudio collaborated with the architect of record, a curated project team and the client’s internal food team to create innovative, multi-concept employee dining centers at its New England headquarters.

How We Fit In

Working as a specialized subconsultant to the architectural team, RealFood was engaged as the subject matter expert for foodservice programming, operations and design. As a recurring partner with intimate institutional knowledge of this Fortune 500 company’s culture and approach, RealFood played a crucial role in workshopping the various employee dining areas for this expansive, multi-story corporate campus.

Pencil to Paper

Focusing persistently on the end-user experience, RealFood designers guided strategic conversations to uncover the path to designing the tech company’s vision for connective dining hubs. The company’s well-established culture demanded creativity to drive all decision-making, including the fine balance of aesthetics and efficiencies. Every piece of equipment was selected for best-in-class status, and every user interface was designed with intricate attention to detail.

In the End

The new foodservice spaces operate as intended, providing a suite of dining options that support the collaborative, creative culture of this envied corporate campus. The multiple employee dining spaces promote collaboration and productivity, while simultaneously energizing the tech professionals who rely on them around the clock.

Snapshot

Real Solutions

  • Foodservice Schematic Design
  • Foodservice Design Development
  • Custom Fabrication Design
  • Equipment Specification & Procurement
  • Value Engineering
  • Construction Documents
  • Construction Administration Coordination

Project Specs

Location: Kendall Square, Cambridge, MA

Type: Multi-story, Mid-rise Urban Campus

Foodservice Areas

  • Employee Dining Areas

Standout Highlights

Connectivity by Design

Intentional small queues and self-serve options to foster spontaneous collaboration

24/7 Durability

High-performance foodservice environments built to handle non-stop demands

Best-in-Class Specifications

Forward-thinking foodservice equipment technology to achieve experience goals

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