"We are always learning, and keeping on top of the latest innovations, which allows us to continue presenting the best solutions for our clients."

Peter Bryant

Design Project Manager, Foodservice

Peter delivers on the vision, solving problems before they arise, creating best-in-class documents, and offering innovative technology solutions. With a keen attention to detail and efficient communication as a liaison between the client and construction teams, Peter ensures timely and efficient results on every design project. Through the execution of the complete foodservice design lifecycle, his focus is razor-sharp on client success.

During his tenure at the company, Peter has been instrumental in positioning RealFood as one of the premier foodservice facility design resources for the hospitality industry. His project work spans every foodservice segment, with extensive experience in workplace dining and zestful dedication in brewery and brewpub projects.

A graduate of Wentworth Institute of Technology’s College of Architecture, Design & Construction Management, Peter’s previous professional experience includes project management and design development at firms, Perini Management Services and Consigli Construction. His love for the food service industry started early in his life, growing up with parents who worked their entire careers in the industry.