Ed Doyle, President of RealFood, has been named “Adviser of the Year” by Golf Inc. magazine. This prestigious award recognizes individuals who went above and beyond during one of the club and resort industry’s most pressing years. Ed was acknowledged for bringing Clubs innovative food and beverage solutions that helped operators remain open during the pandemic, directly impacting revenue and customer ratings. Doyle and his fellow Top Adviser recipients are featured in the summer issue of Golf Inc. magazine.