On Tap with Designer, Jessica Gates

In this episode of On Tap presented by FSCI The Americas, RealFood’s Jessica Gates, FCSI, talks about how consumers’ restaurant experiences directly relate to foodservice design. Plus, she shares about her own design methodology and favorite passion project. The show’s host, Wade Koehler, asks some thought-provoking (and hilarious) “would you rather” questions that give insight into Jess as a person and professional.